I was worried the garlic bulbs would rot in the ground once the tops were all fallen over and mostly brown. Kate wasn't so worried, but she picked them a couple days ago anyway just so I wouldn't worry about it, I think. It is probably as ready as it would ever be. They aren't
huge bulbs, but all seem healthy and edible. I may have to follow up in the future with the dishes she makes using food from the garden. Or maybe not - we had a lot of lettuce and how many pics of salads could you stand?!! :-)
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